Recording: Food and Climate: Carbon Market Pitfalls & Better Strategies for Regenerative Organic Practices

NOFA-NH and Seacoast Permaculture present a panel discussion with Q&A that will addresses issues with current carbon markets programs and the challenges of trying to monetize something as elusive as carbon sequestration or best practices in farming. We also gained insights from our speakers about Vermont’s efforts to encourage a regenerative relationship with the land through other types of payments for ecosystem (PES) mechanisms. WATCH HERE

Panelists:
Amy Antonucci (Moderator)
Cat Buxton: Grow More, Eat Less
Julie Davenson: NOFA-NH
Earl Hatley: LEAD Agency, Inc.
Caroline Gordon: Rural Vermont
Stephen Leslie: Cedar Mountain Farm and Cobb Hill Cheese