Increase capacity for direct technical assistance at UNH Extension to help producers enhance their digital presence and adapt to evolving consumer behaviors. This could be modeled after programs like Vital Communities’ Climate Farmers Stories program or the Farm and Ranch Stress Assistance Network (FRSAN). UNH Extension could offer a menu of services and match producers with the right technical assistance to support their growth.
Craving context? This recommendation is included in the Direct-to-Consumer & Consumer Education brief, part of the NH Food and Agriculture Strategic Plan.
Read the Direct-to-Consumer & Consumer Education brief here
