Healthy Eating Research Grants via the Robert Wood Johnson Foundation

Apply by April 3, 2024!

Awards Range: max $250,000

Match: None

Intended applicants: Applicant organizations must be based in the United States or its territories. Awards will be made to organizations, not to individuals. Preference will be given to applicants that are either public entities or nonprofit organizations that are tax-exempt under Section 501(c)(3) of the Internal Revenue Code and are not private foundations or Type III supporting organizations. 

Grant focus: Promote healthy eating among children and advance nutrition security and health equity

Summary: A national program of the Robert Wood Johnson Foundation (RWJF) committed to building a Culture of Health through identifying effective strategies to improve children’s nutrition and weight. HER’s mission is to support and disseminate research on policy, systems, and environmental strategies that promote healthy eating among children and advance nutrition security and health equity. Some goals of the program are to: build a vibrant, inclusive, interdisciplinary research base in the areas of healthy food access, nutrition security, diet quality, and healthy weight; and communicate research findings to accelerate policy, systems, and environmental changes.

learn more and apply here


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