Webinar Recording via the Department of Animal Sciences atColorado State University
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On Tuesday, February 22nd, the Department of Animal Sciences at Colorado State University hosted representatives from the USDA in a webinar aimed at discussing the future of mat and poultry processing in the United States. Speakers discussed the recently announced 'Action Plan for a Fairer, More Competitive, and More Resilient Meat and Poultry Supply Chain' and explored federal programs that are aimed to assist meat and poultry processors in the U.S.