"As NH organic group turns 50, climate change gives its practices new urgency"

"When it comes to growing food organically in New Hampshire, numbers may not tell the whole story.

For almost two decades the state has certified organic farms for crops, for pastureland and for maple syrup. Over that period, the total number of certified organic farms has hardly risen, going from 95 in 2007 to 105 in 2021, and most of the increase has been certified organic maple farms: Once there were 7, now there are 15." READ MORE