From Nutrition to Technology: UNH's Multi-Faceted Approach to Dairy Research
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"The Northeast’s dairy industry has changed dramatically over the past 50 years, and it will continue transforming and evolving for the next 50 years, as current and future dairy farmers explore new technologies and management practices to make their operations more sustainable and capable of supporting regional food systems. However, innovative research, led by scientists right here at the New Hampshire Agricultural Experiment Station (NHAES), will play a key role in supporting and advancing that change, offering solutions to everything from herd health and nutrition, disease management and operational costs – all with the goal of making dairy farming more efficient, effective and sustainable." Read more
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