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Food Hubs & Collaborative Marketing
Goal
- Any -
Engagement & Education
Equity & Justice
Farm, Fish, & Food Business Viability
Local Food Economy
Natural Resources & Climate
Nutrition & Access
Brief Topic
- Any -
Access to Capital
Agritourism
Animal Feed
Bees & Honey
Climate Resilience & Disaster Relief
Craft Beverages
Dairy
Direct-to-Consumer & Consumer Education
Farm Business Technical Assistance
Farmland Conservation, Access, & Succession
Food Hubs & Collaborative Marketing
Food System Literacy, Childhood and School-Age Children
Food-Grade Grains
Fruits & Vegetables
Grocery Stores & Food Cooperatives
Home & Community Gardens
Institutional Markets
Labor & Workforce
Land Use Planning
Meat & Eggs
Mushrooms
Nutrition Access & Security
Production Techniques for Sustainable Ecosystems
Restaurants
Seafood
Seeds
Soil & Water
Supporting Future & Beginning Farmers
Syrup
Value-Added Processing & Co-Manufacturing
Wasted Food
Wild & Foraged Foods
Type of Action
- Any -
Resource/tool creation, support or expansion
Program creation, support, or expansion
Coordination/Network development or support
Investment/Funding
Policy/Regulation
Research/Study
Tag
- Any -
Communities/Consumers
Farm, Fish, or Food Business
Federal Agencies
Funders/Investors
Legislators
Local/Municipal
Local/Regional Government Agencies
National
New England Regional
NH Dept of Agriculture, Markets, and Food
NH Regional
Nonprofits
Researchers
Schools or Institutions
State Agencies
State/NH
Technical Assistance Providers
UNH Extension
Keyword
Recommendation
Goal
Brief Topic
Type of Action
Analyze the distribution routes of New Hampshire’s food hubs to identify coordination opportunities
Collaborative distribution would include backhauling and other creative solutions to address the unique distribution needs of underserved rural areas.
Tag:
Researchers
,
Farm, Fish, or Food Business
,
State/NH
Nutrition & Access
Food Hubs & Collaborative Marketing
Coordination/Network development or support
,
Research/Study
Conduct research to examine the benefits and limitations of different collaborative aggregation and marketing models
This research would guide the development of organizational and legal structures for different contexts and needs. Identify the factors that…
Tag:
Researchers
,
Farm, Fish, or Food Business
,
State/NH
Farm, Fish, & Food Business Viability
Food Hubs & Collaborative Marketing
Research/Study
Increase technical assistance capacity for food hubs and multi-farmer collaborative marketing initiatives
Increase technical assistance capacity in four areas: Coaching to design and facilitate a process for farmers and food businesses interested in…
Tag:
Technical Assistance Providers
,
UNH Extension
,
Farm, Fish, or Food Business
,
State/NH
Farm, Fish, & Food Business Viability
Food Hubs & Collaborative Marketing
Program creation, support, or expansion
Develop capacity to coordinate and support fundraising efforts for food hubs and multi-farmer collaborative marketing initiatives
Increased capacity will reduce grant writing and administrative burdens, leverage partnerships, generate increased support for operating funds, and…
Tag:
Funders/Investors
,
Farm, Fish, or Food Business
,
State/NH
Farm, Fish, & Food Business Viability
,
Nutrition & Access
Food Hubs & Collaborative Marketing
Coordination/Network development or support
,
Investment/Funding
Advocate for improvements to state and federal funding programs
Improvements should be made to programs including the USDA Local Agricultural Marketing Program, to reduce administrative burdens and include general…
Tag:
State Agencies
,
Federal Agencies
,
Farm, Fish, or Food Business
,
State/NH
,
National
Farm, Fish, & Food Business Viability
Food Hubs & Collaborative Marketing
Investment/Funding
,
Policy/Regulation
NH Food Alliance
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