Value-Added Processing & Co-Manufacturing

Recommendation Goal Brief Topic Type of Action
Increase market access and local sourcing in the value-added product industry
The NH Food Alliance to facilitate discussions with grocers, distributors, and food hubs to increase and streamline distribution logistics and market…
Tag: Farm, Fish, or Food Business, Nonprofits, State/NH
 Nutrition & Access Value-Added Processing & Co-Manufacturing Coordination/Network development or support
Add UNH Extension personnel to provide training for cost-benefit financial analysis of value-added production
Add personnel at UNH Extension to increase capacity in providing programming and training specific to the cost- benefit financial analysis of value-…
Tag: UNH Extension, Technical Assistance Providers, Nonprofits, Farm, Fish, or Food Business, State/NH
 Farm, Fish, & Food Business Viability Value-Added Processing & Co-Manufacturing Program creation, support, or expansion, Coordination/Network development or support
Overhaul the regulatory oversight of the New Hampshire food and beverage industry
A significant, collaborative, and evaluation-based overhaul of food and beverage regulatory oversight is recommended, including: Evaluating the…
Tag: State Agencies, NH Dept of Agriculture, Markets, and Food, Farm, Fish, or Food Business, Legislators, State/NH
 Farm, Fish, & Food Business Viability Value-Added Processing & Co-Manufacturing Policy/Regulation