Respond & Adapt to Climate Change
Blog post via Vital Communities
Across the Upper Valley, farmers are implementing climate-friendly, sustainable practices that improve the health of the soil, bolster their farms aga...
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Opinion Column via NH Business Review
The need to transition to a clean energy future has never been more evident, between increasingly devastating climate change fueled extreme weather ev...
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After a successful career at the USDA’s Natural Resources Conservation Service, Ray Archuleta began preaching about soil health. Mitchell caught up wi...
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Article via NHPR
New Hampshire’s 2021 climate assessment, released Wednesday, paints a grim picture of the state’s future, unless greenhouse gas emissions are reduced.
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Article via the New Hampshire Bulletin
A new $375 million federal grant program is intended to help the state purchase recycling infrastructure and fund outreach and educational programs to...
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Article via NHPR
The project by Boston-based American Ag Energy aims to supply local grocery stores with produce as early as next spring, using two 10-acre greenhouses...
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Report via University of Sydney
A study released by the University of Sydney revealed that 19% of the global food system’s greenhouse-gas emissions result from food transport.
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NCAT has launched its Regenerator’s Atlas of America, an interactive storytelling map connecting farmers, ranchers, and land managers who are taking s...
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The climate-friendly campaign is a project of Vermont Organic Farmers and Vital Communities, with funding from the Vermont Agency of Agriculture Speci...
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