Schools or Institutions

Recommendation Goal Brief Topic Type of Action
Develop markets for organic and sustainable farmers and food businesses
Develop these markets by creating economic and regulatory incentives and marketing campaigns, including: Offering a tax credit for retailers who…
Engagement & Education, Natural Resources & Climate, Nutrition & Access Production Techniques for Sustainable Ecosystems Program creation, support, or expansion, Policy/Regulation
Collaborate to generate higher value for New Hampshire food products in the marketplace
Enhance marketing and technical assistance collaboration between the NH Department of Agriculture, Markets, and Food and other state agencies, local…
Farm, Fish, & Food Business Viability Labor & Workforce Coordination/Network development or support
Better coordinate the state’s response and communication in a disaster event
Coordination can occur in the following ways or areas: Expand opportunities for learning and practicing disaster preparedness skills in schools, 4-H…
Equity & Justice, Nutrition & Access Climate Resilience & Disaster Relief Program creation, support, or expansion, Coordination/Network development or support
Pass legislation that subsidizes purchases of local food by New Hampshire schools
Pass an ongoing, permanent Local Food for Local Schools Purchasing Incentive Pilot Program that subsidizes purchases of local food by New Hampshire…
Engagement & Education, Farm, Fish, & Food Business Viability, Nutrition & Access Institutional Markets Program creation, support, or expansion, Policy/Regulation
Support and fund wholesale-readiness technical assistance and infrastructure
Support New Hampshire farmers and food hubs interested in reaching wholesale and institutional markets through targeted wholesale- readiness…
Farm, Fish, & Food Business Viability, Nutrition & Access Institutional Markets Program creation, support, or expansion, Investment/Funding
Amend bidding regulations for state-funded food purchasing
Assess and amend the current lowest-cost state bidding regulations for state-funded food purchasing to include geographic preference of local food,…
Farm, Fish, & Food Business Viability, Nutrition & Access Institutional Markets Policy/Regulation
Implement RSA 425:2-a, the NH Granite State Farm to Plate Food Policy and Principles
Support the NH Department of Agriculture, Markets, and Food in implementing RSA 425:2-a, the NH Granite State Farm to Plate Food Policy and…
Farm, Fish, & Food Business Viability, Nutrition & Access Institutional Markets Program creation, support, or expansion, Coordination/Network development or support, Policy/Regulation
Create and fund work facilitating wholesale buyer and food producer/hub relationships
The NH Food Alliance and partners to create resources directly connecting institutional buyers to appropriate New Hampshire-based wholesale food…
Farm, Fish, & Food Business Viability, Nutrition & Access Institutional Markets Resource/tool creation, support or expansion, Coordination/Network development or support, Investment/Funding
Build a statewide database of place-based native and heirloom foods
This database will offer a long history in our region, as well as the critical habitats that support them, through collaboration between first…
Engagement & Education, Equity & Justice, Natural Resources & Climate Wild & Foraged Foods Resource/tool creation, support or expansion
Research successful health and nutrition curriculum
Perform research into successful health and nutrition curriculum that is being implemented in New Hampshire schools.
Engagement & Education, Nutrition & Access Food System Literacy, Childhood and School-Age Children Research/Study