State/NH

Recommendation Goal Brief Topic Type of Action
Provide grant assistance for farmers to secure funding for climate resilience
Fund staffing positions to assist farmers in developing climate resilience plans, identifying resources, and securing funding. Craft a uniform…
Tag: Funders/Investors, Farm, Fish, or Food Business, Technical Assistance Providers, Nonprofits, State/NH
 Natural Resources & Climate Climate Resilience & Disaster Relief Resource/tool creation, support or expansion, Program creation, support, or expansion, Investment/Funding
Perform multi-area research on climate impacts to support farmers in adaptation
Research climate impacts on water, soil, pests, animal management, the effects of heat on human health, and applied climate research on farming…
Tag: Researchers, Farm, Fish, or Food Business, Technical Assistance Providers, UNH Extension, State/NH
 Local Food Economy, Natural Resources & Climate Climate Resilience & Disaster Relief Program creation, support, or expansion, Research/Study
Dedicate funds for UNH to provide water, soil, and pest testing services and technical assistance.
Tag: UNH Extension, Technical Assistance Providers, Farm, Fish, or Food Business, Funders/Investors, State/NH
 Natural Resources & Climate Climate Resilience & Disaster Relief Program creation, support, or expansion, Investment/Funding
Secure permanent funding for the NH Conservation Districts’ Climate Resilience Grant program
Funding for the Climate Resilience Grant program, which provides farmers with grants to invest in climate mitigation and adaptation strategies on…
Tag: Funders/Investors, Local/Regional Government Agencies, State Agencies, Farm, Fish, or Food Business, State/NH
 Natural Resources & Climate Climate Resilience & Disaster Relief Program creation, support, or expansion, Investment/Funding
Develop business coaching provider training programs specific to farm and food businesses
Develop or enlist expertise, like the Hirshberg Entrepreneurship Institute, for business coaching provider training programs to help them understand…
Tag: Technical Assistance Providers, Funders/Investors, Farm, Fish, or Food Business, State/NH
 Equity & Justice, Farm, Fish, & Food Business Viability Access to Capital Program creation, support, or expansion, Investment/Funding
Develop allocations for farm and food businesses to access low-cost financing
Explore opportunities for state, federal, and private funders and investors to develop allocations or reduce administrative burdens for farm and food…
Tag: Funders/Investors, Nonprofits, State Agencies, Federal Agencies, Farm, Fish, or Food Business, State/NH
 Farm, Fish, & Food Business Viability Access to Capital Investment/Funding
Provide farms and food businesses financial incentives through state policy
Develop state policy that provides farms and food businesses with tax exemptions and abatements, start-up funds and incentives, business technical…
Tag: Legislators, State Agencies, NH Dept of Agriculture, Markets, and Food, Farm, Fish, or Food Business, State/NH
 Farm, Fish, & Food Business Viability Access to Capital Investment/Funding, Policy/Regulation
Increase flexible lending practices and policies for farms and food businesses
Bring together public and private financiers to instill more flexibility in lending practices and policies for farms and food businesses.
Tag: Funders/Investors, Farm, Fish, or Food Business, State/NH
 Farm, Fish, & Food Business Viability Access to Capital Coordination/Network development or support, Investment/Funding
Conduct research to demonstrate the investment value of the food system
Unlock public and private financing and investment by supporting research that details the state and value of the New Hampshire food system through…
Tag: Researchers, Funders/Investors, State/NH
 Local Food Economy, Natural Resources & Climate, Nutrition & Access Access to Capital Investment/Funding, Research/Study
Produce consumer marketing to promote local food as a community issue
This marketing should emphasize the benefits of local food to personal health, local economies, the quality and freshness of local products, and the…
Tag: State Agencies, NH Dept of Agriculture, Markets, and Food, Nonprofits, State/NH
 Engagement & Education Restaurants Program creation, support, or expansion