UNH Extension

Status - Any -CompletedIn ProgressNot Started

Brief Topic - Any -Access to CapitalAgritourismAnimal FeedBees & HoneyClimate Resilience & Disaster ReliefCraft BeveragesDairyDirect-to-Consumer & Consumer EducationFarm Business Technical AssistanceFarmland Conservation, Access, & SuccessionFood Hubs & Collaborative MarketingFood System Literacy, Childhood and School-Age ChildrenFood-Grade GrainsFruits & VegetablesGrocery Stores & Food CooperativesHome & Community GardensInstitutional MarketsLabor & WorkforceLand Use PlanningMeat & EggsMushroomsNutrition Access & SecurityProduction Techniques for Sustainable EcosystemsRestaurantsSeafoodSeedsSoil & WaterSupporting Future & Beginning FarmersSyrupValue-Added Processing & Co-ManufacturingWasted FoodWild & Foraged Foods

Type of Action - Any -Resource/tool creation, support or expansionProgram creation, support, or expansionCoordination/Network development or supportInvestment/FundingPolicy/RegulationResearch/Study

Goals & Tags - Any -(goal) Engagement and Education(goal) Equity and Justice(goal) Farm, Fish, and Food Business Viability(goal) Local Food Economy(goal) Natural Resources and Climate(goal) Nutrition and AccessCommunities/ConsumersFarm, Fish, or Food BusinessFederal AgenciesLocal/MunicipalLocal/Regional Government AgenciesNationalNew England RegionalNH Dept of Agriculture, Markets, and FoodNH RegionalNonprofitsSchools or InstitutionsState AgenciesState/NHTechnical Assistance ProvidersUNH Extension

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